Manage large-scale cultivation areas

The project prioritizes consolidating large, contiguous areas of fertile agricultural land to create quantitative and qualitative advantages for sustainable cultivation. These areas are located near natural water sources or have stable and continuous irrigation systems, enabling consistent and stable production.

Having such a large agricultural area not only facilitates systematic management, facilitating cultivation, harvesting, and processing, but also enables the production of food in sufficient quantities to meet both domestic and international demand.

This lays an important foundation for the project to become a part of Global Food Supply Chain and meeting the world's growing food security needs in the future.